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Food versus Fuel – An Informed Introduction to Biofuels

‘Food versus Fuel’ presents a high-level introduction to the science and economics behind biofuels and provides quality facts and figures for academics and practitioners in development studies, environment studies, and agricultural studies.

Francis X. Johnson / Published on 22 November 2010
Citation

Rosillo-Calle, F.; Johnson, F.X. (eds.) (2010). Food versus Fuel - An Informed Introduction to Biofuels. ZED Books: London, UK.

Compiled by an internationally renowned scientist and authority, and to include perspectives from ‘pro’ and ‘anti’ biofuels experts and activists, from the North and South, the aim of this book is to bring a balanced approach to the current debate on the major issues affecting the development of biofuels in a concise and clear manner in order to provide an informed, nuanced but accessible introduction, grounded in science and economics rather than conjecture and controversy.

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SEI author

Francis X. Johnson
Francis X. Johnson

Senior Research Fellow

SEI Asia

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